Thursday 29 January 2015

Turkey club sandwich





    I know that this is a really basic sandwich to make, but my first dish is meant for people who doesn't know "what is" or "how to make" an sandwich. So here is a basic, great tasting, easy to make sandwich with made from turkey, lettuce, and bacon!







Here I gathered my main ingredients (tomato, lettuce, bacon, etc...)

The toaster here at the school dose not work properly. it bunt one side of my toasts :(
So from then on i started using the stove to toast my bread ;)




A gif i made of the process of how i made this sandwich.













notes: This sandwich is delicious but it also have basic ingredients and really easy to make. The only thing is bad is that the toaster alcatly bunt one side of the sandwich which made a bitter taste, other than that is really good and you should make one for yourself too




   Turkey Club Sandwich
Prep time
Total time
Author: T
Recipe type: sandwich
Serves: 1 serving
Ingredients
  • 3 slices toasted white bread
  • 4 1/2 teaspoons mayonnaise
  • 3 ounces sliced turkey breast
  • 2 iceberg lettucce leaves
  • 2 to 3 slices cooked bacon
  • 2 tomato slices
Instructions
  1. Spread about 1 1/2 teaspoons mayonnaise on one side of each toasted white bread slice.  
  2.  Arrange the turkey breast on one slice of toast.  
  3.  Tear or fold one iceberg lettuce leaf to fit on the sliced turkey.  
  4.  Stack on another slice of toast with the mayo side facing up.  
  5.  Break 2 or 3 slices of cooked bacon to fit on top of the second slice of toast.  
  6.  Tear or fold the second lettuce leaf to fit on top of bacon. 
  7.  Arrange the two tomato slices to fit on the lettuce.  
  8.  Top off the sandwich with the last piece of toast turned with the mayo-coated side facing down. 
  9.  Pierce the sandwich with four toothpicks between the corners, so that when the sandwich is sliced from corner to corner, then the oher way from corner to corner, with a serrated knife, the toothpicks wind up in the center of each of the four slices.


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